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BEGIN:VEVENT
DTSTART:20250501T200000Z
DTEND:20250501T213000Z
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SUMMARY:Lippincott's Snack Stop: Destress & Discover
DESCRIPTION:Take a break and join us at Lippincott’s Snack Stop: Destress 
 & Discover! Swing by the business library to unwind and explore exciting 
 food creations from Penn’s student entrepreneurs. Sample their innovative 
 snacks\, share your feedback\, and discover how the business library 
 supports creativity and innovation at Penn.     \n\nWhether you’re here 
 for a quick bite or to explore new ideas\, this is your chance to destress 
 and connect with Lippincott and your fellow students. Come for the snacks\, 
 stay for the inspiration!   \n\nFeaturing students from the Food Innovation 
 Lab @ Venture Lab.\n\nChiaWala - A delicious chia pudding that is rich in 
 fiber\, omega-3s\, and protein - designed for health-conscious snackers. 
 Our creamy puddings come in unique\, curated flavors\, topped with optional 
 mix-ins for an energizing and nutritious grab-and-go experience.  
 \nFounders: Aadam Mulla (SEAS & C '28) and Shrishti Roy (SEAS 
 '28)\n\nKrokka - These crunchy peanut bites bring you a satisfying crunch 
 with real ingredients — no artificial nonsense\, just pure 
 goodness.\nFounders: Premsun Durai Rajesh (WG '25) with Nancy Pretty 
 Sargunam\n\nPop Tofu - Crispy\, savory tofu nuggets packed with over 30g of 
 protein per serving! Simply pop them in the microwave or air fryer for 5 
 minutes and enjoy.  \nFounder: Sneha Mokkala (W '25)\n\nProduct 
 descriptions provided by student teams.   \n\nLocation: Lippincott 
 Library\, Room 242 (2nd floor of Van Pelt-Dietrich Library 
 Center)\n\nPlease register in advance to help us get an accurate headcount!
LOCATION:Lippincott Library
ORGANIZER;CN="Lippincott Library":MAILTO:lippinco@wharton.upenn.edu
CATEGORIES:Entrepreneurship, Reading Days
CONTACT;CN="Lippincott Library":MAILTO:lippinco@wharton.upenn.edu
STATUS:CONFIRMED
UID:LibCal-14472335
URL:https://libcal.library.upenn.edu/calendar/lippincott/snackstop_may2025
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